Upcoming Events

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FREE Webinar: Going Green with Food Waste for Event Venues, Banquet Facilities, and Hotels...

September 12, 10:00 a.m. EST

Diverting food waste at your site will reduce your trash and set your company on a green path. Food diversion programs from four companies will be highlighted in this webinar. Whether you run an event or banquet venue, hotel, have a large cafeteria, or are a food processor, distributor, or manufacturer – chances are you can save $ while diverting the food portion of your waste stream. Learn about resources available to help you create a program, while complying with the State food waste diversion law.

Register and Learn more.


Kim Trella, CT DEEP, Pollution Prevention
Caren Harder,
CT DEEP, Sustainable Materials Management

Visit the Sustainable CT Archives to view past Events.